![]() This ice cream pie is fantastic for just about any occasion. Feel free to serve with an additional drizzle of hot fudge or chocolate sauce for good measure. This makes a rather large pie, and it will serve at least 8 large slices, if not more. Just before serving this delicious OREO ice cream pie, top it with some whipped topping, and the reserved OREO’s for garnish. Freeze the pie for at least 4 hours or until very firm. On top of the hot fudge layer, add the ice cream mixture and spread evenly. Add a layer of hot fudge to the bottom of the crust, and spread evenly. Pull your chilled crust out of the freezer. Step 3: Add the hot fudge and ice cream to the crust Once the cream has firmed up, you can then fold in the OREO cookie pieces. I made the mistake of over-mixing this ice cream recipe, and ended up turning the cream into butter, as little bits of butter began to form in the cream. At this point, you’ll want to stop the mixer. The mixture will begin to thicken, and firm up slightly. Simply place the sweetened condensed milk, vanilla and cream in a mixing bowl, and mix on medium speed for 4-4 1/2 minutes. All you’ll need is sweetened condensed milk, heavy whipping cream, vanilla and a hand or stand mixer to do the mixing. This ice cream recipe is a very simple one. Step 2: Make the Ice Cream for the OREO ice cream pie (This can be done while you make the ice cream.) Pour the crumb mixture out into a pie plate or pan, and press firmly to the edges and bottom of the pan. Add the melted butter and pulse a few more times until the crumbs and butter combine. To make the crust, simply place the 18 Oreo’s in a food processor, and process until crumbs. (You’ll need more Oreo’s for the ice cream, and then for the topping.) You can use “double-stuffed” Oreo’s if you like, but be sure to note that there are less cookies in a double-stuffed package, so you will need to purchase a second package for this recipe. This simple, delicious OREO Ice Cream Pie is one of the most delicious ice cream desserts I’ve ever made, (and I make A LOT of dessert!) With the crisp cookie crust, layered with hot fudge, to the creamy OREO filled ice cream, topped with whipped topping and more OREO’s, this ice cream dessert is basically an OREO lovers dream come true! Here’s how this wonderful OREO Ice Cream Pie recipe comes together:įor the OREO crust, you’ll need about 18 regular OREO’s. As if these simple little sandwich cookies weren’t as good as they were on their own, OREO’s have their own categories in Pinterest for all the stuff you can make with them. From dessert crusts, to fillings and ice cream, and even to a fluff salad. That’s how this OREO Ice Cream Pie recipe came to be. Delightful E Made is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.Īs a food blogger, there is something about OREO cookies that makes me want to add them to everything. Meet your new favorite ice cream dessert! This delicious and simple Oreo Ice Cream Pie recipe is made with an OREO cookie crust, no-churn ice cream, a hot fudge center and topped with even more OREO’s. Jump to Recipe OREO Ice Cream Pie – your new favorite Ice Cream Dessert!
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